Matcha/Green Tea Cheese Tart Recipe

Green Tea Mochi Cakes with Red Bean, Chilled Green Tea Beancurd (tau huey), Soft Centered Green Tea Cupcakes, Green Tea Chiffon Cake (to be shared soon...) I love the taste of green tea and here's another recipe to add on to my growing list, Matcha/Green Tea Cheese Tart!

My recipe is shared by Chef Tomoko Higashiguchi of Patisserie Glace from herworldplus. It seemed pretty easy, with steps similar to my previous Cheese Tart recipe but flavoured with Matcha/green tea and addition of gelatine and yogurt. Usually, in no-bake cheesecakes, either yogurt or whipping cream is used but this time around, both are used. Interesting to see how those two will gel together!

Japanese Strawberry Shortcake Encore!

I decided to make this cake again as it is one of my all time favourites.

You can refer to my previous posting for more information on how to make this cake. This time round, I used President brand dairy whipping cream and the cream tasted better!