You can refer to my previous posting for more information on how to make this cake. This time round, I used President brand dairy whipping cream and the cream tasted better!
Showing posts with label japanese Strawberry Shortcake. Show all posts
Showing posts with label japanese Strawberry Shortcake. Show all posts
Monday, July 8, 2013
Japanese Strawberry Shortcake Encore!
I decided to make this cake again as it is one of my all time favourites.
Labels:
Easy,
Guided steps,
handmade,
japanese Strawberry Shortcake,
President whipping cream,
Recipe,
Singapore,
sponge cake,
strawberries,
themoodkitchen
Location:
Singapore
Sunday, July 7, 2013
Basic Sponge Cake Recipe
Having a good basic sponge cake recipe is great for many reasons; they are delicious plain but can also be dressed up to become a fruit cake, etc. I love a good sponge cake that is fluffy, light and a foolproof method to ensure that is through the egg-separation technique used commonly to make chiffon cakes.
Labels:
basic,
Basic Sponge Cake Recipe,
cake,
Easy,
Guided steps,
Homemade vanilla extract,
japanese Strawberry Shortcake,
Recipe,
Simple,
Singapore,
sponge cake,
themoodkitchen
Location:
Singapore
Tuesday, May 28, 2013
Strawberry Shortcake recipe
I am an avid fan of the Japanese version of Strawberry Shortcake; a combination of soft fluffy sponge cake with fresh cream and sweet juicy strawberries. This cake was made for the birthday celebration of a dear friend and it is rather simple to make and assemble.
Labels:
almond flakes,
Guided steps,
handmade,
japanese Strawberry Shortcake,
packing,
Recipe,
Singapore,
storage,
strawberries,
Strawberry Shortcake recipe,
themoodkitchen,
tips
Location:
Singapore
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