Tteokbokki/Topokki (Spicy Korean Rice Cakes) Recipe

Tteokbokki, Teokbokki, ddeokbokki, topokki or dukboki, all refer to a very famous Korean street snack - Hot and spicy rice cakes.

 

Allow me to declare my love for this humble looking dish;

Red Bean Mochi Recipe

With some leftover glutinous rice flour from my previous Muah Chee (chewy rice dough with roasted peanuts) attempt, I decided to go for a dessert which I enjoy loads, Red Bean Mochi.

This is one dessert which goes by many names; to the Japanese, it is known as Daifuku whereas the Koreans call it Chapssalddeok. Either ways, it is a dessert confection of mochi/chewy rice cake stuffed with a sweet filling, usually sweetened red bean paste made from red/azkui beans.

1st attempt - A little rough looking...

2nd attempt - Success!

Soft baked Chewy Dark Chocolate Cookies Recipe

I am a huge fan of chewy, soft baked cookies. For those who have not had a chance to try such cookies, make a trip to Subway or a nearby grocery store and look for Pepperidge Farm soft baked series. Soft baked cookies are simply delicious - eat them plain or dunk them in milk. So start grabbing your favourite chocolate and make soft baked chewy cookies with me!