Showing posts with label how to make. Show all posts
Showing posts with label how to make. Show all posts

Sunday, September 1, 2013

Bibimbap (Korean mixed rice with vegetables) Recipe

Another dish I like to order at korean restuarants is Bibimbap (mixed rice with vegetables).


Bibimbap is served as a bowl of warm white rice topped with vegetables, meat and gochujang (hot pepper/chilli paste). I love it with a fried sunny-side up egg and mixing everything together. It may look a little messy but the collision of the various tastes go surprisingly well together.


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