Apple Crumble Tart Recipe

Having bought a new tart pan recently, I couldn't wait to try it out! This 20cm tart pan with removable base was bought from Bake King's outlet in Haig Road for $14.90 (if I remember correctly). They did not have a big range for me to choose from; another option being a 23cm tart pan with removable base going at $8-ish. Personally, I prefer a smaller pan despite the heftier price tag as I do not want to bake such big portions each time.

Making the tart is relatively easy but having proper time management and knowing when to do what will help to speed things up. The tart base has to be frozen at least twice and the apples need to be sautéed for 20-30 minutes. I took reference for tart base from joyofbaking and adapted apple fillings and crumble from smallsmallbaker!

Plain bread rolls recipe

This is my first time making bread and its no easy feat to do it by hand (adding bread machine to my wish-list.) Nevertheless, it was a good workout and you feel really satisfied at the end of the day when you are greeted with this lovely buns.

Not too shabby for first timer