Tuesday, March 18, 2014

Soft baked Chewy Peanut Butter Dark Chocolate Cookies Recipe

Ever since I discovered soft baked cookies, I never looked back. I remember trying them when I was younger and was bemused by their texture. My mother used to say that those were "lau-hong" biscuits aka crispy biscuits left out for too long that they lose their bite.

Monday, March 3, 2014

Carbonara Recipe

I have a special fondness for carbs, especially noodles but pasta in Singapore restaurants are often a tad pricey for my liking - the portions are either too small/not filling or the sauce is too sour/creamy for my liking. The best part of replicating your fav pasta dishes at home is that you can adjust the flavour to your taste.

The Carbonara recipe I am sharing may not be the most authentic but the mix of the following ingredients resulted in a lovely dish which was happily devoured in minutes by the family. It is simple and good.

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